The Soup Kitchen provides 1200-1400 meals per month, servicing restaurant style on Tuesday and Thursday from 4:00-5:30pm and a brown lunch on Saturday from 8:30-10:30am.
When available, we provide extras such as a take-out meal, breads, bakery items, produce, etc. which guests can take as needed. The Soup Kitchen is open to anyone in need, there is no criteria, no one is turned away. The Soup Kitchen operates with over 80 volunteers who give endless hours of their time, energy and cooking skills.
Monetary and food donations are always welcomed.
Please support the Soup Kitchen Ministry, so that we can continue to serve those in need.